A Is for Artichoke

ISBN: 9781492670032

By: Maddie Frost

Published: 10/16/2018

Available Formats

Board Book



The perfect book for your little future foodie—straight from the experts at America’s Test Kitchen!

This is so much more than an alphabet book! From artichokes to ganache and from oven to zest, this is a whimsical and informative introduction to words and kitchen concepts. Future chefs and food fans of all ages will delight in reading about everything kitchen-related! Three levels of learning means this book will grow with your little one from foodie basics to kitchen confidence! No other board book features ABCs and food in this way—and no other board book features the expertise of the cooks at America’s Test Kitchen!

About the Author

America’s Test Kitchen Kids

AMERICA’S TEST KITCHEN has been teaching home cooks to be successful in the kitchen for twenty-five years. Millions watch our shows on public television, read our magazines and books, or rely on our websites. Young chefs, it’s your turn! To learn more, visit americastestkitchen.com/kids and check out cool videos, projects, and recipes.



Format: Board Book

Length: 8 in
Width: 7 in
Weight: 0.00 oz
Page Count: 26 pages


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